World Wide Woman Wednesday, Episode X
Monday, October 19, 2009 at 04:21PM Every Wednesday here at the Passport, we like to introduce a Colonist and discover what makes their world go around, and how far they are around it already. This week, it’s Rebecca’s turn: pull up a chair and pour a glass of your particular poison. Are you sitting comfortably? Then we’ll begin.

Let's start with the basics: where are you originally from?
I was born Sarnia, in southern Ontario, Canada, the town right at the very bottom of Lake Huron, across the St. Clair River from Michigan. My parents, brother and sister emigrated there from England when my siblings were toddlers. I am the first family member born in Canada, a true, first-generation Canadian. I guess.
My parents still live in my hometown, in the house I was raised in, and I shudder to imagine cleaning out 40-plus years of stuff someday.
If you could tell us just one thing about your home country, what would it be?
Pretty much everything you’ve heard about it is true: Canadians are very polite, we do say “aboot” (I’ve been gone 11 years and I still say it), we do love our hockey and just about every Canadian could name at least 5 Hollywood or U.S. news-media celebrities who are originally Canadian, it’s a weird thing we are very, very proud of (although we don’t claim Celine Dion, you can have her!).
Oh, and we have no idea why Americans call Canadian bacon by that name. We have regular old bacon in Canada, that weird ham-like stuff is called back bacon.
Which country is currently blessed with your presence?
I live in Alaska, USA.

Dear lard! That's 2960 miles from home! What prompted your move?
My sister, who was living in New York state, introduced me to a friend of hers and we fell in love. We married and moved to Washington, D.C. for his job in federal corrections, then transferred to West Virginia (yes, everything you’ve heard about the Mountain State is also true!). Then he took a job in a bush village in Alaska for the adventure. We were only coming up here for 2 years, just to say we had lived here, but we fell in love with the state, the scenery and the people, and we’ve been here 7 years (we moved to Anchorage 5 years ago). I was working as a magazine editor for a small publisher until 2 years ago and my boss at the time allowed me to take my job along on each move, so it worked out extremely well.
How long have you been living in Alaska?
11 years, the same amount of time I have been married, although I started my job a month before the wedding (sshh, don’t tell my mother in law we were shacking up for a month before the big day!)
Which other countries have you visited?
England (to visit relatives), Guatemala (my brother lived there for a few years) and Mexico (obligatory college spring-break trip).
Where’s next on the list of places to see?
I am not a really huge foreign traveler, I tend to prefer seeing parts of the US and Canada I have not visited yet. We went to Hawaii last year and I cannot wait to go back, to a different island. But some day I would love to see Australia and New Zealand (preferably when someone invents a hyper-jump plane or suspended animation techno logy so I don’t have to endure flying for that long), and I’d love to see Iceland.
OK, now for something with a little more juice: please describe a typical day in your life.
I get up at 6:30, let my dogs out and feed them then kennel them for the day (separation anxiety leads my younger dog to trash the house when I leave if he’s not restricted, it’s such fun). I make my son’s lunch, wake him and tell him to get dressed (he’s 4), have a shower as soon as my husband vacates the bathroom (we only have one, which is a challenge), tell my son to get dressed again, get dressed myself and do my hair and makeup while telling my son to get dressed about three more times (did I mention he’s 4?), feed the cat, grab leftovers out of the fridge for my lunch, threaten my son with torture if he isn’t dressed in 2 minutes, put my coat and shoes on, forcibly dress my son, and flee the house, usually 10 minutes later than planned.
After dropping him off at daycare, I drive about 10 miles through the city to work, watching for moose and bears along the way, which makes the morning drive challenging and exciting.
My job is mostly a desk job, editing articles submitted by freelancers and hopeful freelancers, researching and writing articles myself, and planning the magazine’s content with the of the team. But once or twice a year I get to go on cool and amazing adventures. Just last weekend I flew up to Kaktovik, on the Arctic Ocean coast, to watch polar bears. That was the coolest thing I’ve done yet for work. I have also taken a small-boat cruise, gone to fly-fishing school and been to several swanky fishing and hunting lodges (I love those trips because I come home with a freezer full of salmon).
After work I pick up my son, go home and make dinner for the family, play with my son, cuddle with my dogs and relax, except on Thursdays, when my son takes karate.
On weekends, we often go to our cabin about an hour north of Anchorage where we hang out and watch the fire and relax. I live a pretty slow, low-stress life and that is just the way I like it.
Look how gorgeous those eyes are!
What has been the biggest challenge to living in the United States?
Growing up in Canada, in a border town, watching American television, I was frankly surprised by the number of challenges I faced, and the number of differences between Canadians and Americans. I didn’t realize until I left how truly liberally minded Canada is. I mean, Canada legalized same-sex marriage nationwide nearly 5 years ago and most of the provinces had already legalized it themselves several years before that. And civil unions between cohabiting homosexual couples had been recognized, with most of the legal benefits of marriage, since 1999. And we’ve had socialized medicine since the 1950s.
After 11 years here I am becoming more used to American attitudes toward guns, personal freedoms, taxes, immigration, politics and religion, but some things still catch me off guard. Like the recent furor over the president’s address to children. I was not expecting that at all and I still don’t get it.
Tell us something you adore about your new home.
I love how Americans are so proud of their country and what it stands for, even when they don’t all agree. There is such reverence and ceremony around the flag and the national anthem and the military that I never really felt in Canada. I mean, people could be arguing and yelling and waving signs on opposite sides of an issue at a rally or townhall meeting, but the minute the national anthem comes on, they all stand, remove their hats, cover their hearts and fall silent. (hmmm, maybe we should play the national anthem every 20 minutes during healthcare townhalls just to remind everyone they are all on the same team?)

What's the biggest local news story in the USA right now?
Oh dear, it’s healthcare for sure, and I don’t understand the fuss. I grew up with a socialized system and I never had any trouble. Yes, you pay more in taxes for it, yes, the rich pay for the poor, and yes, you do sometimes have to wait for services, but not in an emergency. People don’t die waiting for essential services the way some would like you to believe. And yes, there are bureaucratic messes and f-ups from time to time, but so there are with HMOs and other providers in the U.S, as well. And I have never heard of a Canadian going bankrupt from millions of dollars in medical bills or people being refused care at an Emergency Room and shipped to another location because they had no insurance. Everybody gets healthcare, no questions asked.
If Oprah comes good on the Women's Colony funding, and we could pay to ship you a crate full of stuff from home, which three products would you ask us to fill it with?
Crunchie candy bars, butter tarts and access to the Canadian Broadcasting Corporation (the CBC) on satellite television: there is nothing like Canadian comedy.
Who’s your secret boyfriend/girlfriend?
Tom Selleck. I have loved Tom since I was about 18 and even used to keep a framed copy of his cover of Cigar Aficionado magazine on my desk at work.

[Like this one? You've got to love a man who can work a cigar to his distinct advantage.]
On my 23rd birthday, a friend of mine approached a man who was the spitting image of Tom at a bar and told him to ask me dance. I had been drooling over him for about an hour and she decided to take action. He was 12 years my senior, chronically unemployed and unemployable, greatly depressed and depressing, and totally, horribly, completely wrong for me, but looked like Tom Selleck. We dated for three years.
Today, I am happily married t a man who in no way resembles either Tom Selleck or that ex-boyfriend, but I still stop in my tracks when I hear Tom’s voice on orange juice and RVing commercials, and I own all his made-for-TV movies on DVD.
All this talk of Tom is making me hungry. What's for dinner?
My husband loves my chicken enchiladas. I don’t like to brag, but he says they are restaurant quality. And I like them because they are simple to prepare and I can make them low fat and my husband doesn’t even notice.

Chicken Enchiladas
- 3-4 large boneless, skinless chicken breasts, boiled until cooked through, then shredded with a fork
- 1 can cream of celery soup (low fat is fine)
- 1 small can chopped green chilis (heat level to taste)
- 1 tub (8 oz) sundried tomato and basil OR roasted red pepper cream cheese spread (low fat is fine)
- 1 cup sour cream (low fat or non-fat is fine)
- 2-3 tbsp chili powder, to taste
- Tobasco or your favorite hot sauce, if desired, to taste
- 8-inch tortillas (any kind will do, I like to use whole wheat to add some extra fiber to our diets)
- 1 medium can Old El Paso red enchilada sauce (or your favorite brand)
- 1 cup grated Mexican-syle or Taco cheese
Mix chicken, soup, chilis, cream cheese, sour cream, chili powder and hot sauce together with a fork in a large mixing bowl. Roll 2 large spoonfuls of mixture into each tortilla, lining them up in a large, deep baking casserole dish (9”x12” rectangular works best). Cover enchilada with sauce and sprinkle grated cheese over top. Cover tightly with tin foil and bake at 350 for about 20 minutes, until sauce is bubbly, cheese is melted and enchiladas are hot throughout. Serve with Spanish rice and salad.
Thank you, Rebecca! Canada and Alaska are both high on my list of places to visit. I also have to get in a plug for NZ. From where you are, it's worth the trip. It's even worth the 24 hours it takes to get there on a plane from London. Trust me on this.
You can read more about Rebecca at Don't Get Me Started. In between battling her son's apparent desire to embrace nakedness as a lifestyle choice, and spotting Polar Bears, she is Senior Editor at Alaska Magazine. As ever, use the comments section to ask your questions!
If you would like to be interviewed for World Wide Woman Wednesday, and you are a woman who either lives in a country other than your home country, or who is not originally from the USA, simply email womenscolony@gmail.com and put “Passport Interview” in the subject line. Please also tell me which category (expat, non-USA, or lard help you, both) you fall into. If you blog, we’ll happily link it for you at the end of the post. Thanks for reading!
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